Coming Soon
Grown on our pastures from early July to early October. Pasture raised, moved daily onto clean fresh new pasture. Eating a non GMO feed diet topped with forage from our pastures (hay, grasses, alfalfa, clover, bugs, digging in dirt, touching the earth)
Ingredients:
Mild breakfast Turkey Sausage is a simple combination of black pepper, Sea salt, ginger, sage, and cayenne. It makes a great patty sausage or can be used in any dish that calls for sausage or ground meat.